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Healthy Cinnamon Roasted Almonds

Ingredients:

• 1 egg white
• 1 teaspoon vanilla extract
• 4 cups whole raw almonds
• 1/2 cup Sugar or Stevia zero calorie sweetener (for even lower sugar)
• 1/2 cup light brown sugar
• 1/2 teaspoon salt
• 3 teaspoons ground cinnamon

Directions:

1. Preheat oven to 250 degrees F. Line a 10×15 inch jellyroll pan with parchment paper.
2. In a medium bowl beat the egg white and vanilla until frothy but not stiff. Add the nuts, and stir until well coated. Mix the Sugar or Stevia, brown sugar, salt and cinnamon into the nut mixture. Toss to coat. Spread evenly on the prepared pan.
3. Bake in preheated oven for 1 hour and 15 minutes, stirring occasionally, until golden. Allow to cool. Store nuts in airtight containers.

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